Chicken Empanadas 3 | Just A Pinch Recipes
Preheat oven to 400 degrees. In a large bowl, combine shredded chicken, cream cheese, jack cheese, green chiles, bell pepper, cumin, salt, pepper and paprika. Spoon about 2...
Ingredients
- 10 empanada wrappers
- 2 cup(s) shredded chicken
- 1 cup(s) shredded monterey jack cheese
- 4 ounce(s) diced green chiles
- 1/2 red bell pepper, finely diced
- 1/2 cup(s) cream cheese
- 1 teaspoon(s) cumin
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 1/2 teaspoon(s) paprika
- 1 egg
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