Sausage Hotpot | Sausage Recipes | Tesco Real Food

Ingredients

• 1 tbsp olive oil
• 6 pork and Bramley apple sausages
• 1 onion, finely sliced
• 1 garlic clove, crushed
• 1 red pepper, deseeded and sliced
• 1 yellow pepper, deseeded and sliced
• 100ml (31/2fl oz) white wine (optional)
• 1 x 250g pack ready to eat puy lentils
• 250ml vegetable stock