Greek Tomato Salad Recipe - Recipezazz.com
From Simply in Season. This salad is wonderful when you can get fresh ripe juicy tomatoes from your garden. It can be vegan by using vegan cheese or using the K
Ingredients
- 985 grams tomatoes, whole (8 medium tomatoes, peeled and sliced)
- 1 yellow onion (medium onion, thinly sliced)
- 1 green bell pepper (chopped - optional)
- 1 cucumber, chopped (optional)
- 2 tablespoons basil, fresh (or 2 tablespoons of fresh mint or 2 tablespoons fresh parsley, chopped)
- 1 tablespoon olive oil
- 1 tablespoon wine vinegar (or 1 tablespoon balsamic vinegar)
- 1 garlic clove, minced (optional)
- salt and pepper, to taste
- 1/2 cup shredded mozzarella cheese (freshly shredded or 1⁄2 cup feta cheese, crumbles or 1⁄2 cup kalamata olive)
- some sprigs fresh herb (optional)
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