Smoky Crab Dip Recipe | Traeger Grills
Our Traeger Hot crab dip recipe has smoky undertones. It's a quick appetizer with a rich flavor, when made with real crab meat, this cheese dip will woo any seafood fan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1/3 Cup mayonnaise
- 3 Ounces sour cream
- 1 Teaspoon smoked paprika
- 1/4 Teaspoon cayenne pepper
- 1 1/2 Pound Crab meat, lump
- To Taste salt and pepper
- As Needed scallions, chopped
- As Needed butter crackers
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