Red Lentil Fritters - Healthy Vegan Recipes
How to make Red Lentil Fritters A vegan / vegetarian Red Lentil Fritters recipe.
Keywords
- Red Lentil Fritters
- vegetarian recipes
- healthy cooking
- nutritious
- vegetarian cooking
- vegan cuisine
- dessert recipes
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Cooking tools:
- Blender
- Citrus press
- Colander
- Grater
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Heat-safe bowl
- Measuring cup
- Measuring spoon
- Stove
- Spatula
- Plate
Ingredients
- 1 cup red lentils, rinsed well
- 2 cups just-boiled water (to cover)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1 cup olive oil
- 1 1/2 cup zucchini, grated
- 1 small to medium onion, diced
- 2 lemons, juiced
- 2 tablespoons coconut aminos or soy sauce
- 3/4 cup washed and finely chopped cilantro or parsely
- 2 tablespoons ground flax seed
- Sea salt, to taste
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