No Mayo Healthy Tuna Salad
As a busy woman I am always looking for quick and easy meal options that are healthy and satisfying. One of my go-to dishes is this delicious and refreshing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingfever.us.
Ingredients
- 3 cans of tuna (drained)
- 2 stalks of celery (thinly sliced)
- 1 carrot (grated)
- 1/4 cup of finely diced red onion
- 1/2 red bell pepper (diced)
- 1/3 to 1/2 cup of extra-virgin olive oil
- 2 to 3 tablespoons of freshly squeezed lemon juice (from one lemon)
- 2 tablespoons of low-sodium soy sauce
- 1 tablespoon of Dijon mustard
- Salt and freshly ground black pepper to taste
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