Recipes | Vegetarian for Life

Name: Recipes | Vegetarian for Life
Ingredients: 1 1/2 kg/3½lbs potatoes; 15g/½oz margarine; 60ml/4 tbsp oat milk (or any unsweetened plant milk); 1 onion, chopped; 1 tbsp olive oil; 2 garlic cloves, chopped; 1 stick celery, finely chopped; 300g/10½oz carrots, chopped; ½ tsp mixed herbs; 2 bay leaves; 400g/14oz frozen soya mince; 500m/18fl oz vegetable stock; 2 tsp Henderson’s relish (or any vegan Worcestershire sauce); 1 tbsp vegan gravy granules*; Salt and pepper to taste

vegetarianforlife.org.uk

Recipes for every occasion for both vegetarians and vegans.

View full recipe on vegetarianforlife.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegetarianforlife.org.uk.

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Ingredients

1 1/2 kg/3½lbs potatoes
15g/½oz margarine
60ml/4 tbsp oat milk (or any unsweetened plant milk)
1 onion, chopped
1 tbsp olive oil
2 garlic cloves, chopped
1 stick celery, finely chopped
300g/10½oz carrots, chopped
½ tsp mixed herbs
2 bay leaves
400g/14oz frozen soya mince
500m/18fl oz vegetable stock
2 tsp Henderson’s relish (or any vegan Worcestershire sauce)
1 tbsp vegan gravy granules*
Salt and pepper to taste

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