Asian Noodle & Rice Recipes | HAIKU

Ingredients

• 2 stalks of HAIKU Lemongrass minced
• 30 ml (2 tbsp.) of red curry paste
• 15 ml (1 tbsp.) of ground ginger
• 45 ml (3 tbsp.) of tamari sauce
• 30 ml (2 tbsp.) of canola oil
• 1/2 onion diced
• 5 ml (1 tsp.) of minced garlic
• 12 chicken drumsticks