Super Green Goddess Soup Recipe | Samsung Food App
I am allllll for thick hearty soups that are actually filling and have substance! The can of cannellini beans makes this sooo creamy and gives a lil boost of extra protein, meaning this soup recipe...
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Cooking tools:
- Immersion blender
- Blender
- Pot
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Serving bowl
Ingredients
- 2 small broccoli heads, chopped
- 1 large shallot, sliced
- 1 leek, sliced
- 1 fennel bulb, sliced
- 1 large zucchini, diced
- 5 serves frozen spinach
- 1/2 cup parsley, chopped
- 5 garlic cloves, minced
- 1 tsp cumin
- 1 tsp coriander powder
- 1 can cannellini beans
- 1/2 cup Parmesan or nutritional yeast
- 2 tbsp olive oil
- 750ml veggie/chicken style stock
- Salt
- pepper
- Extra finely chopped parsley
- Oatly cream (or any cream, cashew cream would be yum)
- Drizzle of olive oil
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