Cheese Ma’amoul

Ingredients

• 1 cup Pure ghee
• 2 cups fine semolina
• 1 cup flour
• 2 tbsp Powdered sugar
• 1 tbsp rose water
• 1 tbsp orange blossom water
• 1 tsp baking powder
• 1 tsp ground mahlab powder (optional but recommended for extra flavor)
• ½ cups milk added gradually as needed (you might not use it all, depending on the flour and semolina type)
• 2 cups sugar
• 1 cup water
• 1 tsp lemon juice
• 200 g akawi cheese
• 200 g Puck® Shredded Creamy Mozzarella Cheese
• icing sugar
• pistachios powder
• Simple syrup (from the simple syrup preparation)