Cheese Ma’amoul

Name: Cheese Ma’amoul
Total time: 1030 min
Ingredients: 1 cup Pure ghee; 2 cups fine semolina; 1 cup flour; 2 tbsp Powdered sugar; 1 tbsp rose water; 1 tbsp orange blossom water; 1 tsp baking powder; 1 tsp ground mahlab powder (optional but recommended for extra flavor); ½ cups milk added gradually as needed (you might not use it all, depending on the flour and semolina type); 2 cups sugar; 1 cup water; 1 tsp lemon juice; 200 g akawi cheese; 200 g Puck® Shredded Creamy Mozzarella Cheese; icing sugar; pistachios powder; Simple syrup (from the simple syrup preparation)

www.puckarabia.com

Ramadan is a time when we make cherished memories with those we love, and what better way to enhance these moments than with a treat that brings joy to the heart? Cheese Ma’amoul is a classic...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puckarabia.com.

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Ingredients

1 cup Pure ghee
2 cups fine semolina
1 cup flour
2 tbsp Powdered sugar
1 tbsp rose water
1 tbsp orange blossom water
1 tsp baking powder
1 tsp ground mahlab powder (optional but recommended for extra flavor)
½ cups milk added gradually as needed (you might not use it all, depending on the flour and semolina type)
2 cups sugar
1 cup water
1 tsp lemon juice
200 g akawi cheese
200 g Puck® Shredded Creamy Mozzarella Cheese
icing sugar
pistachios powder
Simple syrup (from the simple syrup preparation)