MILKSHAKE STOUT Beer Recipe | All Grain American Stout by El Día de la Cerveza
"MILKSHAKE STOUT" American Stout beer recipe by EL DÍA DE LA CERVEZA. All Grain, ABV 6.29%, IBU 42.01, SRM 73.81, Fermentables: (Best Pale Ale, Crystal T50, Carafa Special Type II, Chocolate Malt,...
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- hops
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- kegging beer
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- barley
- malt
- LME
- DME
- yeast
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Cooking tools:
- Mash tun
- Fermenter
- Instant-read thermometer
- Kitchen scale
- Stockpot
- Measuring cup
- Measuring spoon
- Spoon
- Ladle
- Bottle
Ingredients
- 5 kg Best Pale Ale
- 325 g Crystal T50
- 330 g Carafa Special Type II
- 300 g Chocolate Malt
- 300 g Flaked Oats
- 300 g Golden Naked Oats
- 300 g Lactose (Milk Sugar)
- 20 g Chinook Hops
- 20 g East Kent Goldings Hops
- 30 g East Kent Goldings Hops
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