Choco-Milkshake Stout Beer Recipe | All Grain American Stout

Choco-Milkshake Stout Beer Recipe | All Grain American Stout

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"Choco-Milkshake Stout" American Stout beer recipe by Bernat Garceran. All Grain, ABV 6.43%, IBU 53.39, SRM 80.24, Fermentables: (Pale Ale, Carafa Special Type 1 , Chocolate Malt, Crystal T50, Golden...

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Cooking tools:

  • Kitchen scale
  • Instant-read thermometer
  • Mash tun
  • Stockpot
  • Fermenter
  • Fine-mesh sieve
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Pot
  • Colander
  • Stove

Ingredients

  • 3.3 kg Pale Ale
  • 300 g Carafa Special Type 1
  • 200 g Chocolate Malt
  • 300 g Crystal T50
  • 400 g Golden Naked Oats
  • 200 g Lactose (Milk Sugar)
  • 250 g Dextrin Malt
  • 150 g Chocolate
  • 20 g East Kent Goldings Hops
  • 30 g East Kent Goldings Hops
  • 20 g Chinook Hops

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