Stashcook | Mediterranean Salmon with Spinach & Feta Stuffed Peppers
This is a yummy fish meal with colorful peppers. The salmon is baked with tasty spices. The peppers are filled with spinach, cheese, and beans. It's a healthy dinner that looks pretty and tastes...
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Ingredients
- 4 (6 oz) salmon fillets
- 2 tablespoons extra virgin olive oil
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 red bell peppers
- 1 cup baby spinach, chopped
- 1 (15 oz) can cannellini beans, drained and rinsed
- 2 ounces crumbled feta cheese
- 1/2 cup Greek yogurt
- 1 tablespoon fresh dill, chopped
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