Creole Bun - Grace Kennedy Belize
Recipe for Creole Bun
Ingredients
- 2 Tsp Sugar
- 1 Egg ( Beaten)
- 4 Ozs Shortening
- 1 Tsp Malher Cinnamon Powder
- 1/2-3/4 Lb Brown Sugar
- 3/4 Cup Water (Warm )
- 2 Tsp Vanilla
- 1-1/2 Cups Grace Evaporated Milk
- 6 Tsps Yeast Or 2 Tbsps Instant Yeast
- 1 Cup Raisins (Optional)
- 1 Tsp Nutmeg
- 2 Lbs All Purpose Of Bread Flour
More Like This
Powder Buns - Grace Kennedy Belize
gracekennedybelize.com
Grace Coconut Corn Bread - Grace Kennedy Belize
gracekennedybelize.com
Grace Beef Buns - Grace Kennedy Belize
gracekennedybelize.com
Creole Bread Pudding - The Local Palate
thelocalpalate.com
Belizean Hot Cross Bun – BelizeanVibez
belizeanvibez.com
Corned Beef Waffles - Grace Kennedy Belize
gracekennedybelize.com
Coconut Bread - Grace Kennedy Belize
gracekennedybelize.com
Good-Cooking - Creole Rice Snack Cakes
goodcooking.com