Baked Courtenay Cheddar, Sun Dried Tomato and Artichoke Dip | Canadian Goodness

Ingredients

• 1/2 cup (125 mL) natural Little Qualicum Fromage Frais room temperature
• 1/2 cup (125 mL) light sour cream
• 1 cup (250 mL) Canadian Courtenay Cheddar cheese shredded
• 1/2 cup (125 mL) water packed artichokes chopped
• 1/4 cup (60 mL) sun- dried tomatoes chopped
• 1/4 tsp (1 mL) hot pepper flakes
• 1/4 tsp (1 mL) fresh ground pepper
• 1 1/2 tsp (7 mL) pesto
• 1 tbsp (15 mL) fresh basil chopped
• optional
• 1 tbsp (15 mL) fresh parsley chopped