Foryoueats: How To Make The Fluffiest Baked Potatoes In Your Air Fryer

Name: Foryoueats: How To Make The Fluffiest Baked Potatoes In Your Air Fryer
Ingredients: Two 8-ounce each (227g) russet potatoes, unpeeled; Canola, vegetable, or olive oil, for rubbing; Kosher salt; Freshly ground black pepper; 4 tablespoons (57g) butter, softened; Toppings of your choice, such as grated cheddar cheese, crispy diced bacon bits, minced chives, sliced scallions, and/or sour cream

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This recipe will show you how to make the fluffiest baked potatoes in your air fryer. With just a few simple ingredients like russet potatoes, oil, salt, pepper, and butter, you can top them with...

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Ingredients

Two 8-ounce each (227g) russet potatoes, unpeeled
Canola, vegetable, or olive oil, for rubbing
Kosher salt
Freshly ground black pepper
4 tablespoons (57g) butter, softened
Toppings of your choice, such as grated cheddar cheese, crispy diced bacon bits, minced chives, sliced scallions, and/or sour cream