Raisin sauce | Yiannis Lucacos

Raisin sauce | Yiannis Lucacos

www.yiannislucacos.gr

Combine the raisins and 240ml of the apple juice in a saucepan and bring to a simmer over low heat. Remove from the heat and allow the raisins to plump and...

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Ingredients

  • 240 gr. raisins or currants
  • 1300 gr. apple juice
  • 80 gr. brown sugar
  • 1 gr. ground cinnamon
  • 0.5 gr. ground nutmeg
  • 1 vanilla pod, seeded
  • 85 gr. apple brandy
  • RAISIN
  • CINNAMON
  • VANILLA

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