Explore How to Cook Chicken Biryani Recipe
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Ingredients
- 1200 grams Whole chicken cut into 8 pieces
- 8 cups Water
- 2 pieces Dried lime
- 2 cubes MAGGI® Chicken Bouillon
- 2 1/2 cups Basmati rice
- 2 tablespoons Ghee
- 3 Mediums Onions finely chopped
- 1 cup Yoghurt
- 3/4 teaspoon Ground Black Pepper
- 3/4 teaspoon ground cumin
- 3/4 teaspoon Coriander powder
- 3/4 teaspoon Turmeric Powder
- 3/4 teaspoon Ground cardamom
- 3/4 teaspoon Ground cinnamon
- 3 Cloves Garlic finely chopped
- 1 pinch Saffron
- 1/4 cup Hot Water
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