Hot Spinach & Chicken Dip (Slow Cooker)

Ingredients

• 2 cups chicken breast(s), cooked, chopped
• 1/2 lb herb & garlic cream cheese, 27 % MF
• 5 tbsp Parmesan cheese, grated
• 2 cups mozzarella cheese, part skim, 16.5% MF, grated
• 1 pkg frozen spinach, thawed and torn
• 1/4 tsp black pepper, freshly ground
• 1 tbsp pesto
• 1/8 tsp cayenne pepper
• 1/4 cup almonds, sliced