Potato Pancakes with Chives and Tarragon Recipe
Potato Pancakes with Chives and Tarragon. Discover our recipe.
Ingredients
- 1 pound Russet potatoes, pared and shredded, but not rinsed (21/2 cups)
- 2 tablespoons snipped chives OR: finely chopped green onion tops
- 1 1/2 teaspoons chopped fresh tarragon OR: 1/2 teaspoon dried
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 2 1/2 tablespoons olive oil OR: vegetable oil
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