Red Truck Bakery Caramel Cake with Pecans Recipe | Samsung Food App

Ingredients

• For the caramel sauce: 3 c sugar
• 1c water
• 2c heavy cream at room temperature
• 2Tbs pure vanilla extract
• 1tsp kosher salt
• For the cake, 2c sugar
• 1/2 c unsalted butter at room temperature
• 1/4c cream cheese, softened
• 1/2c caramel sauce
• 4 large eggs
• 1tsp pure vanilla extract
• 2.5c unbleached all-purpose flour, sifted
• 2tsp baking powder
• 1/4tsp kosher salt
• 3/4c whole milk
• 1/4c apple juice
• 1c coarsely chopped pecans
• For the frosting, 1c unsalted butter at room temperature
• 1/4c caramel sauce
• 4.5c confectioners sugar