Creamy Chicken and Corn Soup
This hearty soup tastes really creamy, yet it doesn't contain any cream! Made with cooked chicken and fresh corn and potatoes, with a garnish of bacon, it's substantial enough for lunch, served with...
Ingredients
- 3 fresh corncobs
- 2 tbsp canola oil
- 1 onion (finely chopped)
- 2 medium potatoes (peeled and diced)
- 2 cups reduced-salt chicken stock
- 2 cups low-fat milk
- 250 grams cooked chicken breasts (skinned and finely chopped)
- 2 tsp chopped fresh tarragon
- 2 smoked bacon strips (trimmed of visible fat, to garnish)
- fresh tarragon leaves (to garnish)
- pepper (to taste)
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