Gourmet hot dog recipe | Luxurious street food | Svansø
YOUR JUDGEMENT Preparation Deep-fried onions: 2. Now peel and halve the peeled onions and slice them about 3 mm thick. 3.
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Ingredients
- 4 hot dog buns
- 4 good barbecue sausages
- Svansø Ketchup
- Svansø Salad Mayonnaise
- Karse
- Deep-fried onions:
- 4 large red onions
- 1 1/2 dl wheat flour
- Salt
- 1 l unflavoured oil
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