Thai Chicken Satay Recipe - homecooked.cz
Satay is a meat dish that is marinated, skewered, grilled and served commonly with a peanut sauce. Originated from Indonesia, island of Java.
Ingredients
- 500 g chicken breast
- 1 ½ tbsp oil
- 1 cloves garlic
- 1 medium red onion
- 1 tsp lemongrass powder
- 1 tsp turmeric powder
- ½ tsp coriander seeds powder
- ½ tsp chili powder
- 1 tbsp brown sugar or honey
- 1 tsp salt
- 5 tbsp peanut butter
- 1 tbsp dark soy sauce
- 1 tsp fish sauce
- 3 tsp coconut milk
- 1 tbsp lime juice
- 3 tbsp water
- ½ tsp ground coriander
- ½ tsp chilli flakes
- 1 tbsp brown sugar
- 1 tsp galangal powder
More Like This
Recipe Chicken Satay, 'Satay Gai'
importfood.com
Recipe Chicken Satay, 'Satay Gai'
importfood.com
Recipe Chicken Satay, 'Satay Gai'
importfood.com
Recipe Chicken Satay, 'Satay Gai'
importfood.com
Recipe Chicken Satay, 'Satay Gai'
importfood.com
Chicken Satay - Southeast Asian Recipes - Nyonya Cooking
nyonyacooking.com
Chicken Satay | Asian Inspirations
asianinspirations.com.au
Spicy Chicken Satay - GreedyPanda Foodie Blog
greedy-panda.com