Slow-Cooker Asian Pulled Pork and Spicy Slaw Recipe | Samsung Food App
Slaw I like to serve my Asian pulled pork in toasted buns, preferably those with some sesame seeds on top, with a smear of mayonnaise. It makes a nice change from always having rice with this, and my...
Ingredients
- 3kg boneless pork shoulder, rind removed
- 5 tbsp soy sauce
- 2 tsp mild or hot chilli powder
- 3 tbsp five-spice powder
- 2 tbsp light muscovado sugar
- 2 garlic cloves, finely chopped
- 4 cm piece of fresh ginger, peeled and finely chopped
- ½ red cabbage, very finely sliced
- 1 red onion, finely chopped
- 1 large carrot, cut into thin matchsticks
- 2 red chillies, deseeded for less heat if preferred, finely chopped Large handful of fresh coriander leaves (optional)
- 3 tbsp sesame oil
- 2 tbsp soy sauce
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