Asian-style pulled pork with spicy slaw - Legacy of Taste

Ingredients

• 5 tbsp Soy sauce
• 4 tbsp mild or hot chilli powder
• 3 tbsp five-spice powder
• 2 tbsp light muscovado sugar
• 2 garlic cloves, finely chopped. 4cm piece of fresh ginger, peeled, finely chopped
• 3 kg boneless pork shoulder, rind removed
• 3 tbsp Sesame oil
• 2 tbsp Soy sauce
• 1/2 red cabbage, very finely sliced
• 1 red onion, finely chopped
• 1 large carrot, cut into thin matchsticks
• 2 red chillies, deseeded for less heat if preferred
• large handful of fresh coriander leaves, finely chopped (optional)
• freshly ground black pepper
• 10–12 sesame seed buns, split open and toasted