Italian Sausage and Kale Pasta Recipe
This recipe brings together simple ingredients to create a flavorful dish that always has my family asking for seconds! Delicious with a garden salad and
Keywords
- italian sausage
- kale
- creamy tomato sauce
- doubled recipe
- savory
- hearty
- comforting
- easy
- family-friendly
- crowd-pleasing
- italian cuisine
- onions
- garlic
- diced tomatoes
- tomato paste
- but
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Cooking tools:
- Grater
- Stove
- Pot
- Colander
- Skillet
- Cutting board
- Chef's knife
- Wooden spoon
- Plate
Ingredients
- 16 ounces pasta (your choice of shape)
- 2 pounds Italian sausage, sliced
- 2 onions, thinly sliced
- 6 cloves garlic, minced
- 2 cans (14 ounces each) diced tomatoes
- 4 tablespoons tomato paste
- 2 cups kale, stems removed and chopped
- 1/2 cup fresh parsley, chopped
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1 teaspoon dried rosemary
- 1 teaspoon crushed red pepper flakes (adjust to taste)
- 4 tablespoons butter
- 1 cup heavy cream
- Salt
- pepper
- Grated Parmesan cheese, for garnish
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