Pasta with Sausage and Kale | Savory
This is a good busy night dinner. Everything is tossed together and it reheats well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 red onion
- 1 small fennel bulb, trimmed
- 1 clove garlic, sliced
- 1/4 cup olive oil
- 1 tsp dried oregano
- 1 (12 oz) bag fresh kale
- 1 lb Italian sausage
- 8 oz curly pasta such as cavatappi pasta
- 1 tsp crushed red pepper
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