Uruguayan Atún en Escabeche Recipe - Delicious and Unique
Indulge in the rich goodness of Uruguayan cuisine with this unique Atún en Escabeche recipe. Made with fresh ingredients and flavorful spices, this dish is sure to satisfy your taste buds without...
Ingredients
- 1 kg of fresh tuna
- flour as needed
- 1.5 cups of oil
- 1 orange peel and 1 lemon peel
- 3 bay leaves
- 1 head of garlic
- 2 onions
- 1 cup of vinegar
- salt and whole pepper
- 2 cups of water
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