Irish Stew
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickncook.org.
Cooking tools:
- Dutch oven
- Oven
- Stove
- Chef's knife
- Cutting board
- Plate
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 2 tablespoons olive oil
- 2 1/2 pound lamb shoulder cut into 1 inch cubes
- 1 leek finely sliced
- 1 medium yellow onion, sliced
- 3 cloves garlic, crushed
- 4 cups reduced sodium beef stock
- 1 whole bay leaf
- 2 sprigs thyme
- 2 sprigs parsley
- 1 bunch dutch carrots trimmed
- 6 baby potatoes
- 1 tablespoon Worcestershire sauce
- salt
- pepper
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