Irish Stew
A traditional Irish stew made with lamb, potatoes, carrots, celery, onions, and herbs. The slow-cooked stew is full of flavor and is sure to be a family favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 lb lamb shoulder
- 2 tbsp olive oil
- 3 large potatoes, peeled and cubed
- 2 carrots, peeled and sliced
- 1 onion, diced
- 2 stalks celery, sliced
- 2 cups beef broth
- 1 tbsp fresh thyme
- 1 tbsp fresh rosemary
- 1 tsp sea salt
- 1 tsp black pepper
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