Salmon Tartare | Kikkoman
Salmon Tartare ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.co.uk.
Ingredients
- 150 g sashimi quality salmon fillet
- 2 tbsp Kikkoman Naturally Brewed Soy Sauce
- 1/2 pear
- 2 shallots
- 2 sprigs of coriander or parsley
- 50 g cream cheese
- 20 blinis
- 30 g salmon caviar
- 2 sprigs of chervil
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