Peperonata | Tupelo Honey

Ingredients

• 1/2 Qt. Red Bell Peppers
• 1/2 Qt. Yellow Bell Peppers
• 1/4 Qt. Brunoised red onions
• 1/4 cup Minced garlic
• 1/2 cup Apple Cider Vinegar
• 1/8 cup Canola oil
• 1/2 Tbsp Kosher Salt
• 1/2 tsp Ground Black Pepper