Easy Affogato Recipe | Carnation
Discover how to make the perfect affogato! This Italian classic is a delicious blend of hot espresso poured over cold ice cream for a unique dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Ingredients
- For the ice cream:
- 600ml Whipping cream
- 200g Carnation Fat Free Condensed Milk
- 1 tsp Vanilla extract
- For the affogato:
- 1scoop Vanilla ice-cream
- 1 Nespresso Altissio pod
- You will also need:
- Nespresso Vertuo machine
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