Golden Brownie Truffle - Snowy the Mouse
Elegant dessert: Golden Brownie Truffle coated in melted HERSHEY'S GOLD bars, making for a delicious chocolate cookie ball. Find the recipe here!
Ingredients
- 1/2 cup (1 stick) butter or margarine, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/4 cup HERSHEY’S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
- 1/8 teaspoon salt
- 6 bars (1.4 oz. each) HERSHEY’S GOLD Caramelized Creme Bars with Peanuts & Pretzels
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