Penne with Quick Tomato Mushroom Sauce
3 Add garlic, and stir for another 1 to 2 minutes (do not burn garlic) or until fragrant. Add wine, and simmer for 2 to 3 minutes.
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Ingredients
- 16 oz Creamette® Penne Rigate
- 2 tbsp olive oil
- 1 onion, diced
- 8 oz sliced fresh mushrooms
- 4 garlic clove, minced
- 1/3 cup dry red wine
- 1/2 cup fresh oregano, chopped
- 1 (28 oz.) crushed tomatoes
- 1/2 cup fresh basil leaves, chopped
- 1/2 cup grated Parmesan cheese
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