Kofta with parsley - FreshMAG
Create flavorful meatballs with soaked bread, herbs, and caramelized onions. Perfectly blend ingredients for a delicious dinner treat.
Ingredients
- oregano: 2 stem
- minced lamb meat: 600 g
- toast: 2 slice
- hen's egg: 1
- ground cumin: 1 tsp.
- milk: 100 ml
- salt
- pul biber
- garlic clove: 2
- pepper
- onion: 1
- parsley: 1
- mild paprika powder: 1 tsp.
- vegetable oil: 4 tbsp.
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