Savory Oatmeal Muffins Recipe: Hearty Breakfast Gems
Savory oatmeal muffins blend wholesome grains with bold flavors for a nutritious breakfast option. A mouthwatering recipe awaits as you journey through simple steps to create these delightful treats.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azcuisines.com.
Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Cooling rack
- Kitchen spatula
- Paper towel
- Pastry brush
- Grater
Ingredients
- 3 eggs
- 1 cup oatmeal
- 1 cup cottage cheese
- ½ cup mozzarella cheese, grated
- ¼ cup additional mozzarella cheese, grated
- ¼ cup Parmesan cheese, grated
- 1 tsp dry garlic powder
- 1 tsp Italian herbs
- Extra Italian herbs for topping
- 1 tsp salt
- 1 tablespoon (15 milliliters) avocado oil
- 1 cup arugula, chopped
- 2 green onions, finely chopped
- ½ cup cherry tomatoes, halved
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