Jiggly Fluffy Cake - Aka Castella Cake
Super Jiggly fluffy and light Castella Cake recipe. Carefully follow the method and instructions to get perfect results. #HappyCookingToYou #FoodFusion
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Ingredients
- Makhan (Butter) unsalted 80g
- Doodh (Miilk) 80ml
- Maida (All-purpose flour) 80g
- Anday (Eggs) 5 medium
- Vanilla essence 1 tsp
- Lemon juice 1 tbs
- Bareek cheeni (Caster sugar) 1/3 Cup
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