Cucumber Raita with Tadka : An Easy Recipe!
Give a twist to the regular raita by giving it a tempering. Making a little difference gives a lot of flavor to the raita. Enjoy it with your favorite roti/rice
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Ingredients
- Cucumber - 2 of medium size
- Thick curd - 1 cup
- Chopped green chilies - 1
- Jeera/cumin powder, Kala namak/black salt, Kali mirch/black pepper powder - 1/2 tablespoon each
- Salt for taste
- Water - 1/4th cup
- Coriander Leaves - A small bunch
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