Slovenian Pasta Primavera Recipe with Ziti, Tomatoes, Green Peppers, and Cheese

Ingredients

• 0.5 lb (227 g) ziti OR pasta of your choice
• 5 tomatoes , coarsely chopped
• 2 green peppers , chopped
• 0.25 cup olive oil
• 1 tbsp chopped fresh basil or 1 tsp dried basil
• 0.5 lb (227 g) mozzarella , diced
• 0.5 cup grated parmesan cheese
• vegetables of your choice ( broccoli , snap peas , carrots , other)