Oysters on Toasties - Restaurant Association of Nova Scotia
Indulge in Oysters on Toasties topped with crispy bacon and garnished with watercress. Perfectly baked and served hot.
Ingredients
- 24 Oysters removed from the shell
- 12 Bacon slices
- 12 Toast, small slices
- Butter, enough to butter the toast
- 1 bunch of Watercress
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