Mac and Cheese Recipe By Crystal Farms
Create a golden, smooth roux by whisking flour and cooking for 1-2 minutes—perfect as a base for soups or sauces!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crystalfarmscheese.com.
Ingredients
- 12 ozpasta (your preferred pasta shape)
- 1 Tbspsalt (for boiling water)
- 3 Tbspunsalted butter
- 3 Tbspall-purpose flour
- 3 cupswhole milk (warm)
- ½ cupSharp Cheddar Cheese
- 1 cupGouda Cheese
- 1 cupMuenster Cheese
- 1 tspDijon mustard
- ½ tspgarlic powder
- Salt and pepper to taste
- Fresh parsley, chopped
- A sprinkle of smoked paprika
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