Thermomix recipe: Chocolate Almond Croissants!
The day I fed George Calombaris...(well sort of!) This dish is delish for a special occasion breakfast, whether you are feeding a chef or not.
Keywords
- Almond
- Chocolate
- Easy Dessert
- Induction Cooktop
- Thermomix
- Bread
- Christmas
- Decadent Dessert
- Easy
- Tenina
- pastry
- croissant
- Recipe
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Cooking tools:
- Food processor
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 6 Butter Croissants (day old)
- 100 Grams almonds
- 100 Grams chocolate dark in pieces
- 100 Grams unsalted butter cubed
- 1 Teaspoon almond extract
- 1 Tablespoon vanilla bean paste
- Pinches pink salt flakes
- 1 eggs
- Flaked almonds as needed
- 200 Grams water
- 100 Grams raw caster sugar
- Dash of brandy or rum (optional)
- Fresh cherries or other berries to garnish (optional)
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