Raspberry Linzer Cupcakes Recipe - BettyCrocker.com
Filled with jam and topped with powdered sugar, these cupcakes are as pleasing as they are pretty.
Ingredients
- 1 box (16 oz) Betty Crocker™ Pound Cake Mix
- 2/3 cup milk
- 1/2 cup butter, softened
- 2 tablespoons almond paste
- 1/2 teaspoon almond extract
- 2 eggs
- 1 1/4 cups raspberry jam
- 1/4 cup powdered sugar
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