German pfeffernüsse cookies recipe

German pfeffernüsse cookies recipe

en.petitchef.com

In a heavy bottomed, nonreactive, 1 to 1-1/2 quart pot, combine the molasses, honey, and butter. Place the pot over low heat, stirring often until the butter...

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Ingredients

  • 1/2 cup molasses
  • 1/4 cup honey
  • 1/2 cup unsalted butter
  • 4 cups all-purpose flour
  • 3/4 cup white sugar
  • 1/2 cup brown sugar
  • 2 teaspoons ground cinnamon
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons ground cardamom
  • 1 teaspoon ground allspice
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cloves
  • 1 teaspoon ground ginger
  • 1 teaspoon ground black pepper (freshly ground is best)
  • 1/2 teaspoon table salt
  • 2 eggs, lightly beaten
  • 2 teaspoons anise extract
  • 1 cup confectioners' sugar for dusting

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