Arctic Char With Sautéed Potatoes
It is a delicious flavorful pink-fleshed fish. Arctic Char have a rich taste with a flavor profile somewhere between trout and salmon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookhomey.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
Ingredients
- 1 whole Arctic Char (ca. 700g)
- 300g potatoes
- 2 tbsp olive oil
- 50g unsalted butter
- 1 tsp thyme
- 3 cloves of garlic
- 1 lemon
- 2 sprigs of rosemary
- 1/2 tsp juniper berries
- Spring onions
- Salt
- pepper
- 100g lamb’s lettuce
- 100g red cabbage
- 1 tbsp extra virgin olive oil
- 1 tsp balsamic vinegar
- 1/2 tsp fish sauce
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