Loaded Lentil Sweet Potato

Ingredients

• 10 each large sweet potatoes, scrubbed
• 1 Tbsp (15 mL) canola oil
• 1 cup (250 mL) red bell pepper, diced
• 2 cups (500 mL) yellow onion, diced small
• ½ cup (125 mL) garlic, minced
• 2 tsp (10 mL) cumin
• 2 tsp (10 mL) smoked paprika
• 1 tsp (5 mL) cayenne
• ½ lb (250 g) whole red lentils, cooked
• 1 lb (500 g) ground turkey
• 2 ½ cups (625 mL) sour cream
• 2 tsp (10 mL) lime juice
• ½ cup (125 mL) grated cucumber
• 2 ½ cups (625 mL) low-fat Mexican cheese blend
• 2 ½ cups (625 mL) green onions, thinly sliced