Scalloped Potatoes
Preheat oven to 350 degrees. Place sliced potatoes in a medium-sized saucepot and cover with water. Bring to a boil. Turn off the heat and let potatoes sit in…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Cooking tools:
- Baking dish
- Grater
- Peeler
- Colander
- Ladle
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pot
- Oven
- Stove
Ingredients
- 4 large Idaho potatoes, peeled, sliced into 1 /4-inch thick discs
- 1 1/2 tsp Salt
- 1 tsp Black pepper
- 2 cups Heavy cream
- 1 cup Parmesan cheese, grated
- 2 Tbsp Parsley, fresh chopped
- 1 1/2 cups Sharp cheddar cheese, grated
More Like This
Scalloped Potatoes
onemileranch.ca
Scalloped Potatoes
wineyfriends.com
Mashed Potatoes
robertstjohn.com
Scalloped Potatoes with Jalapeño | Idaho Potato Commission
idahopotato.com
Scalloped Potatoes | Recipe Cart
getrecipecart.com
Creamy Scalloped Potatoes
master-recipes.com
Slow Cooker Scalloped Potatoes Recipe
averagebetty.com
Salpicon Scalloped Potatoes | Idaho Potato Commission
directory.idahopotato.com